"The brown ones appear to me as Vigna aconitifolia
-- 
Dr. Gurcharan Singh" as per thread:
seeds<https://groups.google.com/forum/#!topicsearchin/indiantreepix/Vigna$20AND$20aconitifolia/indiantreepix/jqezBWkHcnQ>


On 24 September 2013 07:28, JANAKI TURAGA <[email protected]> wrote:

> the chhota rajma are from Kashmir.
>
>
> On 9/24/13, JANAKI TURAGA <[email protected]> wrote:
> > Rawatji,
> > Horse gram seeds are flatter than the whole masoor seeds and darker.
> > These brown seeds appear to be a variety of either moong or rajma.
> > I have personally seen and used a moong look alike which is called as
> > chhota rajma, but which is redder and bigger than the regular moong
> > daal.
> > Kind Regards
> > Janaki Turaga
> >
> > On 9/22/13, D.S Rawat <[email protected]> wrote:
> >> To me these brown seeds seems Macrotyloma uniflorum (Horse gram) which
> is
> >> known as Gauth or Gahat in Uttarakhand.
> >> DSRawat Pantnagar
> >>
> >> On Wednesday, September 29, 2010 10:26:11 PM UTC+5:30, Inderjeet Sethi
> >> wrote:
> >>>
> >>>
> >>> Dear All,
> >>> I have two samples of seeds with me which a student of Botany (H) III
> yr
> >>> has brought. She is from Himachal and these seeds are eaten in some
> form
> >>> in
> >>> winters and are important medicinally. She knows only the local names.
> >>> According to her one is known as *Bhatt *(black seeds) and the other is
> >>> *
> >>> Ghount* (brown seeds). Can you help me in the identification. I don't
> >>> know whether the spellings she has written are correct or not
> >>> --
> >>> ~ik~
> >>> Dr.Inderjeet Kaur Sethi
> >>> Associate Professor
> >>> Department of Botany
> >>> SGTB Khalsa College
> >>> University of Delhi
> >>> Delhi-110007
> >>> M: 9818775237
> >>>
> >>
> >> --
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-- 
With regards,
J.M.Garg
http://en.wikipedia.org/wiki/User:Jmgarg1
'Creating awareness of Indian Flora & Fauna'
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