Thanks Rawat ji.

Dr. Gurcharan Singh
Retired  Associate Professor
SGTB Khalsa College, University of Delhi, Delhi-110007
Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
Phone: 011-25518297  Mob: 9810359089
http://www.gurcharanfamily.com/
http://people.du.ac.in/~singhg45/

On Tue, Jun 2, 2015 at 5:36 PM, D.S Rawat <[email protected]>
wrote:

> The Plant List recognize A.sowa Roxb. ex Fleming and A.graveolens L. as
> two distinct species.
> A.graveolens (Dill?) is an Algerian species with type from there
> <http://plants.jstor.org/search?genus=Anethum&species=graveolens>
> A. sowa seems a species from India/Nepal with a type from Nepal/India
> <http://plants.jstor.org/stable/10.5555/al.ap.specimen.br0000005422975>
> Two different species; thus may be the difference in fruit.
> DSRawat Pantnagar
>
>
> On Tuesday, June 2, 2015 at 10:53:33 AM UTC+5:30, Gurcharan Singh wrote:
>>
>> *Anethum sowa* Roxb. ex Fleming,  Asiat. Res. 11: 156 1810.
>>> syn: *Anethum graveolens* subsp. sowa (Roxb. ex Fleming) N. F. Koren
>>>
>>> Common names: Indian dill
>>> Vernacular names: Shatapushpa, satahva, madhura
>>>
>>> This popular culinary herb in India often used as vegetable in
>>> vegetative form, and dried seeds source of apiol used in medicine. has
>>> always confused me when I compare it with dill which has distinct large
>>> wings in fruit, a feature totally lacking in our sowa plant. Can any member
>>> throw light on this.
>>>
>>> Photographed from Botanical Garden of Khalsa College in Delhi.
>>>
>>>
>>>
>>> --
>>> Dr. Gurcharan Singh
>>> Retired  Associate Professor
>>> SGTB Khalsa College, University of Delhi, Delhi-110007
>>> Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
>>> Phone: 011-25518297  Mob: 9810359089
>>> http://people.du.ac.in/~singhg45/
>>>
>>>
>>
>>
>>
>>  --
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