Unripe fruits of this cultivar *Coccinia grandis* (L.) Voigt is used as
vegetable; and it is one of common veg-dish served in hotels of TN and also
in homes. But the the wild variety is more bitter for consumption.
We ate the fruits in childhood days. So Dev Kumarji, *C.grandis* is edible.



On Wed, Sep 15, 2010 at 9:47 AM, Dev Kumar <[email protected]>wrote:

> While doing a google search for this species I came across this interesting
> web site. Sending a link on the off chance that many members may not have
> seen this:
> http://pharm1.pharmazie.uni-greifswald.de/gallery/yamasaki.htm
>
> On 15 September 2010 09:42, Dev Kumar <[email protected]>wrote:
>
>> Many thanks. Since it belongs to the same family as melons and cucumbers
>> would it be edible?
>> - Dev
>>
>>  On 15 September 2010 08:22, Selvalakshmi Selvaraj 
>> <[email protected]>wrote:
>>
>>>
>>>
>>> Coccinea indica- Cucurbitaceae
>>>
>>>
>>> --
>>> Selvalakshmi S.
>>> Doctoral Scholar,
>>> Bharathiar University,
>>> Coimbatore, Tamil Nadu.
>>>
>>>
>>
>


-- 
Muthu Karthick, N
Junior Research Fellow
Care Earth Trust
Chennai - 61
www.careearthtrust.org

Reply via email to