ya, usual practice in south Kerala , for better flavour and taste .Commonly using along with small fishes
On Mon, Oct 25, 2010 at 6:53 AM, arjunan <[email protected]> wrote: > we put it in fish curry > > On Oct 24, 9:49 pm, Aniruddh <[email protected]> wrote: > > Hello Dinesh, Vijayadas, Mahadeshwara, > > Thank you ver much for this very fast identification. > > > > Best regards, > > Aniruddh > > > > On Oct 24, 7:50 pm, Dinesh Valke <[email protected]> wrote: > > > > > > > > > ... native of Mollucas ... cultivated in our country (popular in > western > > > coast cuisine) ... *Averrhoa bilimbi* > > > Regards. > > > > > On Sun, Oct 24, 2010 at 8:10 PM, Aniruddh K Deshpande < > [email protected]>wrote: > > > > > > Hello Friends, > > > > > > May I have the identification of this plant. I found this in Mumbai. > It has > > > > eatable , very sour testing fruits. The fruits are hanging from all > over the > > > > plant. > > > > > > Thanks with best regards, > > > > > > Aniruddh K Deshpande > -- Vijayadas D Horticulturist EstateSupervisorDeputy Salwa Garden Village, PB -7210 Riyadh -11462 , KSA vijayadas.wetpaint.com
