Yes Balkar. The wild species has lot of seeds and inedible. Several cultivars including Saba Green are cooking bananas, largely cooked as vegetable and not used as table fruits unlike M. paradisiaca, the table banana.
-- Dr. Gurcharan Singh Retired Associate Professor SGTB Khalsa College, University of Delhi, Delhi-110007 Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018. Phone: 011-25518297 Mob: 9810359089 http://people.du.ac.in/~singhg45/ On Sat, Jan 22, 2011 at 9:05 PM, Balkar Arya <[email protected]> wrote: > Gurcharan Ji > is this different from Musa paradisica (banana) in taste > > > -- > Regards > > Dr Balkar Singh > Head, Deptt. of Botany and Biotechnology > Arya P G College, Panipat > Haryana-132103 > 09416262964 >
