Ushadi I have not cut and pasted this info I think Hari lalji has been kind
enough to do so.

Regards
Bhagyashri

On Mon, Oct 10, 2011 at 8:22 PM, Ushadi micromini <[email protected]
> wrote:

> Dear ...please tell me where did you cut and paste this from...
> there are some mistakes...
>
>
> Usha di
> =====
>
> On Oct 10, 2:35 pm, hari lal <[email protected]> wrote:
> > *Herb: Biota
> > * Latin name: Thuja orientalis
> > Synonyms: Biota orientalis, Platycladus orientalis, Platycladus stricta
> > Family: Cupressaceae (Cypress Family)
> >
> > Medicinal use of Biota: This plant is commonly used in Chinese herbalism,
> > where it is considered to be one of the 50 fundamental herbs. The leaves
> are
> > antibacterial, antipyretic, antitussive, astringent, diuretic,
> emmenagogue,
> > emollient, expectorant, febrifuge, haemostatic, refrigerant and
> stomachic.
> > Their use is said to improve the growth of hair. They are used internally
> in
> > the treatment of coughs, haemorrhages, excessive menstruation,
> bronchitis,
> > asthma, skin infections, mumps, bacterial dysentery, arthritic pain and
> > premature baldness. The leaves are harvested for use as required and can
> be
> > used fresh or dried. This remedy should not be prescribed to pregnant
> women.
> > The seed is aperient, lenitive and sedative. It is used internally in the
> > treatment of palpitations, insomnia, nervous disorders and constipation
> in
> > the elderly. The root bark is used in the treatment of burns and scalds.
> The
> > stems are used in the treatment of coughs, colds, dysentery, rheumatism
> and
> > parasitic skin diseases.
> >
> > Description of the plant:
> >
> > Plant:EvergreenTree
> >  Height:15 m(49 feet)
> > Habitat of the herb: Steep dry rocky valley slopes.
> >
> > Edible parts of Biota: Seed - after removing the bitterness. No more
> details
> > are given, but the bitterness in seeds is usually removed either by
> leaching
> > them in water or by thoroughly cooking them.
> >
> > Other uses of the herb: Tolerant of regular trimming, though not into old
> > wood, it can be grown as a dense hedge. A yellow dye is obtained from the
> > young branches. Wood - durable in the soil, moderately hard, close
> grained,
> > rather coarse grained, light, soft, brittle. Used for construction,
> cabinet
> > making, cooperage.
> >
> > Propagation of Biota: Seed - best sown when ripe in the autumn in a cold
> > frame. Stored seed germinates best if given a short cold stratification.
> It
> > can then be sown in a cold frame in late winter. Plants make very little
> > growth in their first year. When they are large enough to handle, prick
> the
> > seedlings out into individual pots and grow them on in the greenhouse for
> at
> > least their first winter. Plant them out into their permanent positions
> in
> > late spring or early summer, after the last expected frosts. If there is
> > sufficient seed it is worthwhile trying a sowing in an outdoor seed bed
> in
> > April. Grow the plants on for at least two years before planting them out
> in
> > the winter. Cuttings of half-ripe wood, 5 - 8cm with a heel, July/August
> in
> > a shaded frame. Forms roots by the end of September but should be
> > overwintered in a frame. Cuttings of almost ripe wood, 5 - 10cm with a
> heel,
> > September in a cold frame. Forms roots in the following summer. Plant out
> in
> > autumn or spring.
> >
> > Cultivation of the herb: Steep dry rocky valley slopes.
> >
> > Known hazards of Thuja orientalis: The leaves are toxic if eaten. The
> plant
> > can also cause skin allergies in sensitive people.
> >
> > On Mon, Oct 10, 2011 at 9:49 AM, Dr Pankaj Kumar <[email protected]
> >wrote:
> >
> >
> >
> >
> >
> >
> >
> >
> >
> > > Thuja orientalis is the synonym, including Biota orientalis.
> > > Pankaj
> >
> > > On Oct 10, 12:03 pm, Madhuri Raut <[email protected]> wrote:
> > > > Thank you Madhuriji
> > > > is Platycladus orientalis called Thuja in Marathi?
> > > > Regards
> > > > Bhagyashri
> >
> > > > On Sun, Oct 9, 2011 at 8:53 PM, Madhuri Pejaver <
> [email protected]
> > > >wrote:
> >
> > > > > Thuja?
> > > > > madhuri
> >
> > > > > *From:* Madhuri Raut <[email protected]>
> > > > > *To:* efloraofindia <[email protected]>
> > > > > *Sent:* Saturday, 8 October 2011 10:13 PM
> > > > > *Subject:* [efloraofindia:86726] efloraofindia:''For Id
> 08102011MR8’’
> > >  > > common shrub almost a tree but peculiar fruit Pune
> >
> > > > > Request for identification
> > > > > I have seen this shrub very often though I do not know its name.
> > > > > A few days ago I came across a tall version of the same but these
> > > peculiar
> > > > > globular fruit like structures .There were many but very high This
> is
> > > all I
> > > > > could manage to capture
> >
> > > > > Date/Time-Oct 2011
> >
> > > > > Location- Place, Altitude, GPS-Pune
> >
> > > > > Habitat- Garden/ Urban/ Wild/ Type-Garden
> >
> > > > > Plant Habit- Tree/ Shrub/ Climber/ Herb- Tall shrub
> >
> > > > > Height/Length- one floor of a building
> >
> > > > > Regards
> > > > > Bhagyashri
> >
> > --
> > HARI SHANKAR LAL
> > AT-SHIV KUTIR
> > PO-BARA BAZAR
> > DIST-HAZARIBAG
> > PIN-825301
> > JHARKHAND,INDIA
> > MOBILE-9431530563
> > [email protected]

Reply via email to