Good morning Sir,

I do not have the pod length right now, hope to submit the stat by this
evening.

Thank you very much.

Regards,

surajit


On Sat, Nov 17, 2012 at 8:14 AM, Gurcharan Singh <[email protected]> wrote:

> Surajit ji
> For arriving at exact name please mention the fruit length of your plant:
>
> If twiner longer than 2 m, pod longer than 30 cm it is V. unguiculata
> subsp. sesquipedalis (L.) Verd­court
>
> If erect or trailing shorter than 1 m, pod pendulous, 15-30 cm long....it
> is V. unguiculata subsp. unguiculata (V. sinensis (L.) Hassk.)
>
> If erect or trailing shorter than 1 m, pod erect or spreading, shorter
> than 15 cm, it should be V. unguiculata subsp. cylindrica (L.) Verdc. (V.
> catiang (Burm.f.) Walp.
>
> --
> Dr. Gurcharan Singh
> Retired  Associate Professor
> SGTB Khalsa College, University of Delhi, Delhi-110007
> Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
> Phone: 011-25518297  Mob: 9810359089
> http://www.gurcharanfamily.com/
> http://people.du.ac.in/~singhg45/
>
>
> On Fri, Nov 16, 2012 at 5:57 PM, surajit koley <
> [email protected]> wrote:
>
>> Good morning
>>
>> One interesting practice The Plant List maintains is grading of
>> "Confidence level" <http://www.theplantlist.org/tpl/record/ild-3613>,
>> what GRIN doesn't<http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?41645>!
>>
>> Before we label this plant as *Vigna unguiculata* subsp. *unguiculata*(L.) 
>> Walp. please read the following -
>>
>> Page 389, partly, Bengal Plants, David Prain :-
>>
>> VIGNA Catjang Endl. ; F. B. I ii. 205 ; E. D. V, 116. Dolichos Catjang F.
>> I. iii. 303.
>> In all the provinces, cultivated.
>> A suberect herb. *Hind*. Lobia, ransa; *Beng*. Barbati; *Santal*.
>> Ghangra.
>>
>>
>> Page 205-206, partly, F. B. I. ii. :-
>>
>> 4. V. Catiang, Endl.; Miq. Flor. Ind. Bat. i. 188; annual, suberect or
>> twining,' stipules large attached above the base, leaflets membranous
>> ovate-rhomboidal entire or slightly lobed, racemes few-flowered
>> long-peduncled, pod very long many-seeded. Dolichos Catiang, Linn.; DC.
>> Prodr. ii. 399; Roxb. Fl. Ind. 303; Wall Cat. 5549. D. sinensis, Linn.,; ;
>> DC. loc. cit.; Roxb. Fl. Ind. iii. 302; Wall. Cat. 6550; Bot. Mag. t. 2232;
>> W. & A. Prodr. 250. Vigna sinensis, Endl.; Hassk. PI. Jav. Rar. 386.
>> Dolichos tranquebaricusm Jacq. Hort. Vind. iii. t. 70. D. monachalis,
>> Brot.; DC. Prodr. loc. cit,
>> Native and universally cultivated in the tropical zone. - DISTRIB.
>> Tropics of old world.
>> Low and sub-erect (V.Catiang) or tall and voluble ( V. sinensis), always
>> glahrous or nearly so. Stipules 1/3-1/2 in. long, attached and persistent
>> as in Phaseolus § Strophostylis; leaflets membranous, 3-6 in. long, acute,
>> very variable in shape, broad or narrow ovate, or ovate-rhomboidal, with
>> the two sides below the middle prolonged into obtuse lobes. Peduncles often
>> exceeding the leaves, 3-6-flowered ; pedicels very short. Calyx glabrous,
>> under 1 in ; teeth lanceolate or deltoid- cuspidate. Corolla yellow
>> or reddish, twice the calyx. Pod in some of the cultivated forms 1 or even
>> 2 feet long, under 1/2 in. broad, edible ; seeds 10 to 20.
>>
>> SUBGEN. 2. Plectrotropis. Keel prolonged into a distinct beak, so
>> that this group connects *Vigna proper* with *Phaseolus*.
>>
>>
>> These pictures are of BARBOTI in Bengali, a vegetable extensively used
>> these days in mid-day meal scheme in schools as per GoI order.
>>
>> A cultivated plant recorded on 15/11/12, in Hooghly
>>
>> Thank you & Regards,
>>
>> surajit
>>
>> --
>>
>>
>>
>>
>
>
>
>
>

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