I love the way BBQ suckling pig. It is a complete different way from Taiwan BBQ.

2014-10-20 2:38 GMT+08:00 Chris Cormack <[email protected]>:
> Forwarding to the general list alsos
>
> I have added mine, I hope others add theirs also.
>
> Chris
>
> ---------- Forwarded message -------
> From: Paul Poulain <[email protected]>
> Date: 15 October 2014 12:23
> Subject: [Koha-devel] Photos from KohaCon14
> To: [email protected]
>
>
> Hi,
>
> I've added a chapter to the wiki page http://wiki.koha-community.
> org/wiki/KohaCon14, suggesting to add links to the photos you've published.
>
> I've put mine (with 100+ photos, more coming)
>
> --
> Paul Poulain, Associé-gérant / co-owner
> BibLibre, expert du logiciel libre pour les bibliothèques
> BibLibre, Open Source software for libraries expert
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