I concur with Ruth. When I got married in 1994, over here in Denver, I wanted to send home cake with my folks to close friends in Oz, who did not make it over for the wedding.
I had a special cake made (tradition fruitcake with marzipan and royal icing) just for this purpose. Mum and Dad checked with customs in Oz in advance of coming over, and there didn't seem to be a problem (this was 1994, remember). When they went home, they had it in their suitcase I believe, and declared it. They had no problems. As it was, the cake was "sealed" in the marzipan to the cake board, so I think that helped. Cheers, Helen, Aussie enjoying a fabulous Fall in Denver - record high temps again today and tomorrow! To unsubscribe send email to [EMAIL PROTECTED] containing the line: unsubscribe lace-chat [EMAIL PROTECTED] For help, write to [EMAIL PROTECTED]
