Dear Ruth, and Lace-makers,
> A few days ago we were discussing Hot Cross Buns. Now I find that my local > bakery has Chocolate Chip Hot Cross Buns! Has anyone else come across this > ...um...is it an "improvement"?? Or an abomination?? > > Ruth Budge (Sydney, Australia) > No doubt at all - it's an abomination! In fact, I'm nauseated by the very thought of it - both putting bits of chocolate into the spiced bread dough, and eating a hot cross bun other than on Good Friday. So there! Yours sincerely, (and crossly), Linda Walton, (in High Wycombe, Buckinghamshire, U.K., where they've been selling 'hot cross buns' - cold, with raisins in, but no cross - since Boxing Day). To unsubscribe send email to [EMAIL PROTECTED] containing the line: unsubscribe lace-chat [EMAIL PROTECTED] For help, write to [EMAIL PROTECTED]
