Subject: [lace-chat] zucchini v.marrows
> If you let a zucchini grow big, it skin becomes lighter, hence the light
> coloured skin of "marrows"

Here in the Pacific NW USA, we have to varieties of Zucchini, one is dark 
green and the other is yellow even when very young and delicious.  The dark 
green one never gets yellow just old and huge.

Lorri 

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