At 02:06 PM 10/10/05 -0700, Adele Shaak wrote:

> . . . we have a bunch of your "primitive" irons at work 

Are these the kind with one handle and two irons, 
or the kind that are cast all on one piece?  

The former is better for ironing because the handle 
doesn't get as hot, but the earlier model is more 
picturesque, so it's more likely to have been preserved.  

I have one of each, which I'm using as book-ends.  
Neither is fit to use -- I think the two-piece iron 
could be shined up, but it has lost its partner and 
would be hard to use without one.  

(Not to mention that I broke the brittle old wooden 
handle-release knob while investigating how it works, 
just now.  I tied the broken-off bit in a rag and tied 
the rag to the knob.  And now I wonder how they ever 
secured the wooden knob to the knob-ended rod 
that pulls up on the latch.  Seems to have been put 
in through the top; perhaps the iron rod screws into 
the latch, like pot knobs.)

(It is, come to think of it, the exact size and shape of 
porcelain pot knobs -- I wonder why they didn't use 
one?  Perhaps the pot knobs came along after electric 
irons.)

I suppose that most people who find a pair of irons 
in the attic think that one is broken, and throw it away.

Mom had a big one-piece iron called a "tailor's goose" 
that she used for a doorstop in the forties.  

Both one-piece and detachable-handle sad irons are 
still being made, but I've never seen an advertisement 
for a box iron  -- indeed it was a long time after 
Tamara first described them that I learned that 
"box iron" was the English name for the iron with a soul, 
and I think I came across it while looking something else 
up in a dictionary.  

I suspect that "sad iron" was a retronym given to the 
formerly-ordinary iron after the box iron was invented:  
being solid, it would seem more substantial than the 
hollow modern iron, and "sad" used to mean "heavy".


> Ours are fairly tiny 
> compared to modern irons - maybe 7" long (17.5 cm or thereabouts) 

I got down the Lehman's catalog, and the only non-ornamental 
one-piece iron is 3 3/4 inches long!  If I still had a wood stove, 
I'd buy one for pressing seams.  It's only nickel-plated, not stainless 
steel, alas.  

My bookend is 6" long, and the two-piece iron is 7".  

The soleplate of my old dry electric is 7 3/4", but the overall length is 9".  
The old steam iron is 8"/9 1/4", the newer one -- which I no longer use -- 
is 8 1/4/9"

-- 
Joy Beeson
http://home.earthlink.net/~joybeeson/
http://home.earthlink.net/~dbeeson594/ROUGHSEW/ROUGH.HTM 
http://home.earthlink.net/~beeson_n3f/ 
west of Fort Wayne, Indiana, U.S.A.
where it's misting rain.

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