Has anyone tried it?  What was that clapping sound?  Does anyone understand 
Chinese and know if we are missing anything in the demonstration that we should 
know?

Just too lazy to get up and find an egg and a bottle.
 Janice Blair
Crystal Lake, 50 miles northwest of Chicago, Illinois, USA
www.jblace.com
http://www.lacemakersofillinois.org




________________________________
From: Sue Babbs <[email protected]>
Fascinating! I bet I can break the yolk though!!


The language in the video at the link below is Chinese. Ignore the language
and just watch the demonstration.
Watch the simple and effective method of separating an egg yolk from the
white. It is a simple and straight forward application of hydraulics.
Watch here > http://bbs.wenxuecity.com/cooking/1160651.html

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