A few spots opened up for Codman's Maple Sugaring Brunch tomorrow, Sunday, March 2nd from 9:30-11:30!
Come to Codman Farm to learn about the full Maple Sugaring process - We will discuss tree identification, the qualities of sap and syrup (tasting included of course!) and even collect our own sap and make our way into the Sugar Shack for a boil! Participants will then enjoy a delicious meal made by Codman Chef Tillie - warm pancakes with maple syrup, crispy maple bacon, coffee and hot cider. This is a family friendly event and will run rain or shine so dress appropriately. $40/adults $25/children ages 2-5 Under 2 is free Register here, https://codmanfarm.org/class-ticket Thank you! Abby -- ****** Abigail Adams Education, Community Engagement and Marketing Manager Codman Community Farms www.codmanfarm.org
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