OK, no wine today, we'll drink freezing Champagne (I have a
great one in my cellar) all the night out of respect for
Skippy and his hotter atmosphere.
No turkey, this evening I cook, foie gras on rye bread,
scottish smoked salmon and his mountain's butter, "chapon
aux morilles", a few cheeses (reblochon, tome, brie,
gruyere, chevre) and vanilla yule log with a delicious
french girl (my wife).
I save up my SxS french translation for Wednesday, OK Doug ?
Not tomorrow because of Alka Seltzer.

Patrick

> -------Message d'origine-------
> De : Zoran <[EMAIL PROTECTED]>
> Date : 24/12/2001 15:14:34
> 
> Yeah, and you forgot to mention the glass of wine, the 
grilled turkey
> and the superb french girl you're stuck with in your 
castle until next year...
> 

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