For those of us celebrating Turkey day this week, I have a new recipe.
Baked Stuffed Turkey
1 6-7lb Turkey
1cup melted butter
1cup stuffing (pepperidge is fine)
1 cup uncooked popcorn (Orville Redenbachers low fat is good)
Salt/Pepper to tast
Preheat oven to 350 degrees
Brush turkey with melted butter, salt and pepper. Fill cavity with stuffing and uncooked popcorn. Place turkey in a baking pan with the neck end towards the back of the oven. Listen for the popping sounds. When the turkey's ass blows the oven door open and the turkey flies across the room, it is done.
Lesley
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