Report boosts bans on smoking
Updated 6/27/2006 6:59 PM ET
By Liz Szabo, USA TODAY

http://www.usatoday.com/news/health/2006-06-27-involuntary-smoking_x.htm?csp=34


WASHINGTON — Non-smoking sections and ventilation in bars, restaurants 
and offices do not protect people from secondhand smoke, which poses a 
health hazard at any level, a report from the U.S. surgeon general said 
Tuesday.

The 700-page report cites "massive and conclusive scientific evidence" 
of the "alarming" health threat posed by secondhand smoke and finds 
smoking bans are the only way to protect non-smokers.

Q&A:What the study means

Although many states and hundreds of cities have passed smoke-free laws, 
more than 126 million Americans ages 3 and older continue to be exposed 
to secondhand smoke, according to the report.

Surgeon General Richard Carmona said non-smokers exposed to secondhand 
smoke at home or work increase their risk of heart disease and cancer by 
up to 30%. Even brief exposure to smoke damages cells, beginning a 
process that can lead to cancer, and increases the risk of blood clots, 
which can cause heart attacks and strokes.

"The debate is over," Carmona said. "The science is clear. Secondhand 
smoke is not a mere annoyance but a serious health hazard."

Carmona also urged parents not to smoke around children, noting that 
many children are exposed in the home. He stopped short of calling for 
specific legislation or other government regulation to restrict indoor 
smoking. "The strength of this movement is in the communities," Carmona 
said.

Anti-tobacco activists say the report is a blueprint for future action. 
Matthew Myers of the Campaign for Tobacco-Free Kids says all states and 
communities should immediately ban smoking in all workplaces: "Anything 
else leaves Americans' health at risk."

The report does provide strong support for smoke-free laws. Contrary to 
tobacco industry-financed studies, smoke-free policies do not hurt 
business for bars, restaurants and other venues, the report concludes. 
The report strongly criticizes the industry for financing biased studies 
to undermine carefully conducted, peer-reviewed research on the economic 
effects of smoking bans in an effort to "sustain controversy even as the 
scientific community reached consensus."

R.J. Reynolds Tobacco Co. does not dispute the science in the report, a 
spokesman said. But owners of bars and restaurants should be allowed to 
decide on the policies that best suit their clients, David Howard said. 
"Adults should be able to patronize establishments that permit smoking 
if they choose to do so."

Thanks to smoke-free air laws, fewer Americans today are exposed to 
secondhand smoke, the report finds. Yet more than 40% of non-smoking 
adults and nearly 60% of children ages 3 to 11 are exposed to secondhand 
smoke.

Because children's lung are still developing, children exposed to smoke 
have twice the level of a nicotine byproduct in their blood as adult 
non-smokers.


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