I would submit that you've never had a good zucchini. Good ones are picked 
while they're still small (less than 2" in diameter) and consumed within a 
couple days. Sliced and eaten raw they have a sweet taste similar to cucumbers 
but more delicate.

-Curt

Date: Wed, 21 Aug 2013 15:25:57 -0400
From: Dan Penoff <[email protected]>
To: Mercedes Discussion List <[email protected]>
Subject: Re: [MBZ] OT Getting back to okra
Message-ID: <[email protected]>
Content-Type: text/plain; charset=us-ascii

All right! I'm not the only person who thinks this!

I have often compared zucchini to celery. Tasteless and has little redeeming 
qualities on its own.

To me zucchini is just an extension of the spices or things prepared with it. 
It can't stand alone.

Dan waiting for the zucchini flames
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