What brand of induction cooktop did you purchase? I am thinking about
purchasing in induction cooktop, but I would like one that has knobs rather
than a touch panel with a display that is hard to see. I really like the
adaptive technology since the surface is not hot when the burners are turned
Kevin and Hillsboro Oregon
Sent from my iPhone
On Feb 12, 2018, at 10:53 AM, fmiser via Mercedes <firstname.lastname@example.org> wrote:
>> Max wrote:
>> Just installed, mounted in white Formica counter.
>> Should I run a bead of caulk around the perimeter?
>> Nothing in the installation guide about doing that, I was
>> thinking the glass needed to be floating so it could expand and
>> contract and not break. However, lots of food and liquid is
>> going to get under the edge of the glass if not sealed.
> I have a glass-top gas stovetop. I put calk around the edge.
> It's been more than a year and I haven't had a problem.
> I did caulk the outside edge - not "glue" it down. And I used as
> little as possible, but like you, I don't want dry or liquid junk
> getting underneath.
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