We have chanterelles that grow wild around here, they are really tasty.  There is another kind that looks very similar that can make you sick but not kill you.  They just kinda grow out in yards and places, I think a friend had a whole huge crop in her front yard but I wasn't sure so didn't pick.  Next year I will get this guy to come look at them and pick some if they are good.  Someone gave me some a coupla years ago that were really good sauteed with some salt and butter.  I now a guy who grows oyster mushrooms too, they are pretty easy, you can buy the spores to put on rotting logs or firewood chunks and they just grow.  I need to do that at some point.

I had morels when I was younger in Indiana, my dad worked with guys who went foraging for them every year

--FT

On 1/13/21 4:17 PM, Dan Penoff via Mercedes wrote:
My father in law was a hard core morel mushroom hunter, and had his “special 
places” where they grew that he guarded carefully. Allen lives in such areas 
and probably has people around him hunting them as well. Father in law did a 
lot of his hunting in the Ninevah and Camp Atterbury (IN) areas, where he grew 
up.

He would go out on a Saturday and come back a few hours later with a big basket 
of them. Quite yummy.

-D

On Jan 13, 2021, at 4:09 PM, Floyd Thursby via Mercedes <mercedes@okiebenz.com> 
wrote:

We can take a trip and never leave the vast estate

--FT

On 1/13/21 3:57 PM, Andrew Strasfogel wrote:
Make sure you watch him consuming it as well.

On Wed, Jan 13, 2021 at 3:41 PM Buggered Benzmail via Mercedes <mercedes@okiebenz.com 
<mailto:mercedes@okiebenz.com>> wrote:

    Not the magic kind (Although I know a guy who grows those)

    This guy I know posted a FB pic of a lions mane mushroom he says
    are really good to eat and quite healthful as well. It looked
    kinda familiar and I realized I had seen what looked like one
    growing in a rotted tree out behind the mansion in the dog yard.
    ShoNuff that is what it is. He says you can slice them and cook
    them like a steak and they taste like crabmeat. He’s gonna come by
    the vast estate tomorrow and take a look at it. I guess this is
    the time of year for them. We might try to “seed” a bit onto some
    other old rotting trees too as there are quite a few trees like
    that around in the woods.

    This one might be a bit past it’s prime but might still be edible
    and ok  I’ll have to go poking around the woods and see if there
    are any more around.



    --FT
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