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A fascinating idea! Brilliant theory,
Matthias! The Celts were beer
brewers, “Corma, they called it and drafted it already from wooden
barrels, as the Bavarians do. Remember until the
beginning of 20th century the beer was dark. Why? If we imagine,
that cometary matter contains much carbon, and the Chiemgau-Celts felt the urge
to eat up the divine matter falling from sky; btw not an uncommon behaviour
remember the people of Novo-Urei or Thuathe and they stirred the crumbly matter
into the beer, then it became dark. (The light-coloured beer
came into vogue not before a Bavarian master brewer emigrated to Pilsen and invented
the light beer Pilsener style, which rapidly had its
triumphal procession around the globe (another perversion was, when the
Americans invented a water with the colour of beer, which is called “Bud”
after the town Budweis near Pilsen). Now Matthias, take this
very special and astonishing ritual, the enthnographists observe here in The ritual requires that
the members of the tribes render homage to the fetish beer in incorporating the
largest possible quantity, usually 1.5 gallons, until they fall in trance. In this state they start
to smash the enormous beersteins over eachothers skulls. Matthias! It is evident! On the one hand you have
the worship of the achievement of The BEER in combination with the pain of your
head caused by a downwards from the sky directed motion. What else can this be as
an unconscious reflex of the collective memory on the past event of 465 b.C. when
the ancestors suffered this horrible cometary hail, which finally helped them
to the cultural advance to get the beer dark!!! Sooo meteoritefolks.
Whenever you’re shaping your body with the consumption of beer, remember,
it’s due to a cometary impact. Buckleboo! Martin PS: I guess soon it will
be time to order the room for the Munich-Show-Evening. Anyone to come there? Von: [EMAIL PROTECTED]
[mailto:[EMAIL PROTECTED] Hello Martin & List, so that seems to be the reason for the unreachable
front-position of Bavaria, compared with all the other, less developed German
regions: the Gold of the Black Bav ..., ahm, sorry: the Black Gold of the
Bavarian Celts! Actually I always took that as a term for the strong dark
Bavarian Beer ... Well, the terminus technicus for those round crater-like
forms of glacial origin is, I guess, "Toteislöcher" in German (and
probably something like "Dead-Ice-Holes" in English? - which has
completely nothing to do with the Dirt-Ice-Comets ;-) Best, Matthias |
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