Hello all,
I am strongly considering buying a vacuum pump and attempting to assemble a
practical lyophiliser for use in preserving bacterial stocks and in
producing small samples of protein or the like. I'd like to know if anyone
on the list knows of a prior attempt to do this?

My thinking is that through use of a vacuum-resistant container (perhaps a
sturdy bell jar?), metal piping to convey the vacuum, and a coil of said
piping immersed in dry ice or cooled through a thermoelectric cooler system,
you could mimic the principal parts of a commercial system. Those being:
Hard vacuum, clear chamber to admit gentle heat by irradiation, condenser to
freeze vapour out of the vacuum line before hitting the motor.

Any feedback very much appreciated; commercial systems, even the smallest,
cost several thousands, whereas a hard vacuum pump can cost as little as
€100.
Thanks!
Cathal Garvey

-- 
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