Great topic! I really miss all the great CHEAP cafeterias that used to be downtown. You actually got good "fast food" that you would never find anywhere else (or maybe didn't want to). Now "dining" downtown is all chain fast food or upscale. I remember a guy at the Forum Cafeteria who every morning had a bowl of oatmeal and proceeded to empty an entire container of sugar over it and wash all that down with two large glasses of grapefruit juice. Everyone felt welcome at these places, sort of like White Castle's today. Richard Anderson Loring Park
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