http://www.2blowhards.com/archives/2009/01/a_week_with_gre_1.html#005818
is part 2 of a 5-part interview with Gregory Cochran,
co-author (with Henry Harpending of the University of Utah)
of "The 10,000[-]Year Explosion", whose main thesis is that
civilization has accelerated the pace of evolution among
human populations.

http://www.scienceblogs.com/gnxp/
has links to all five sessions of the interview, which
looks like it would make a good substitute for actually
reading the book.  A few excerpts...

2B: What should the interested Eng-Lit amateur make of the evolution-culture 
question? What picture could he carry around that would be useful and 
accurate-enough?

GC: He should remember that people can and sometimes have changed 
biologically over historical time, and that the changes have not taken the 
same course in every population. He should not expect events over a single 
generation to have much genetic effect. And he should, if all possible, try 
to remember that cicumstances over the past 70 years are different than 
those experienced over most of history: also that 70 years is not enough 
time for much change.

2B: One implication would seem to be that there are striking differences 
between populations that developed agriculture long ago and ones that 
encountered it only recently. Fair?

GC: Yes. Peoples with short histories of agriculture have trouble with 
alcoholism, diabetes, and generally have a lot of trouble fitting into 
complex hierarchical societies.

2B: One of my favorite moments in your book comes on the first page, where 
you write "Sargon and Imhotep were different from you genetically, as well 
as culturally." That certainly blows the idea that cultural differences are 
nothing but meaningless accidents of time and space out of the water. In 
other words, perhaps tastes differ from culture to culture not just because 
standard-issue Blank Slate people are responding to different environments 
but also because the people doing the encountering have preferences and 
penchants that are biochemically based. How would you expect the kind of 
knowledge and thinking that is now emerging to affect discussions of 
culture? And how would you like to see it do so?

GC: There's probably such a thing as "national character," at least when 
we're contrasting distant peoples, say Japanese and Irish -- even if they 
both have Oharas. The idea has fallen deeply out of fashion. I once tried to 
see if anyone on the net was thinking along those lines, and the closest I 
came was some idiot who wrote in French. After fighting my way through the 
language, I then found that he was insane, to the point of having been 
involved with both Lyndon LaRouche and the American Enterprise Institute. 
However, an idea being out of favor (and mainly held by lunatics) doesn't 
mean that it is necessarily impossible or wrong.

[So being involved with the AEI is a mark of insanity.  That's my kinda 
author!]

Also mentioned are the "Paleo" diet and lactose tolerance, with an 
unexplained reference to the Illuminati and "the Hidden Way and the Rule 
that is to Come".

-- Mark Spahn  (West Seneca, NY)




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