Well done, and congrats!

--
Espi


On Fri, Oct 6, 2017 at 6:24 PM, Kurt Buff <kurt.b...@gmail.com> wrote:

> It's a good start
> https://www.giac.org/certified-professional/kurt-buff/162966
>
> Passed with 85%, in 1h 12m.
>
>
>

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