-----Original Message-----
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]]On Behalf Of Jacques Kilchoer
Sent: Thursday, May 31, 2001 10:27
To: Multiple recipients of list ORACLE-L
Subject: RE: select question> -----Original Message-----
> From: Ron Rogers [mailto:[EMAIL PROTECTED]]
>
> If you know the size of the number (in position count not
> value) you can use the RPAD(sum(field),count,0) to populate
> the right end of the return value to zero.
> ex. the sum value is = 2.5 and you want 2.50
> rpad(sum(fd1,4,'0') return 2.50
>
> BUT if the return value = 25.5 and you want 25.50 and have
> used the 2.50 rpad(sum(fd1,4,'0') the return 25.5 will be
> returned. You could always use
> 2.50 rpad(sum(fd1,6,'0') and then drop the unneeded zeroes.
Am I missing something? Why not use to_char (number_field, '99.99')?
or to_char (number_field, 'FM99.99') to eliminate leading and trailing blanks in the formatted number
Title: RE: select question
My
thought entirely - or to enhance slightly more, as you have quite a large number
pre-decimal place:
to_char(total, '$9,999.99')
or
to_char(total, 'FM$9,999.99') as Jacques suggested..
This
will give you a slightly better output format, with a comma every 3
numbers.
HTH
Mark
- select question Keith Myers
- RE: select question Lisa Koivu
- Re: select question Ron Rogers
- RE: select question Jacques Kilchoer
- RE: select question Gene Sais
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- Select question Sinardy
- Re: Select question Jan Pruner
- RE: Select question Thomas, Kevin
- Re: Select question Jan Pruner
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- Re: Select question Steve Smith
