ROFLOL!! That is too funny Rob, and TOO TRUE!! I had an American Exchange student stay with me once, and call out to me to ask what there was to put on toast, I suggested vegemite, and she came out making faces just about choking on it! wasn't until i looked at her toast to see why - the whole piece was black!! i just about killed myself laughing... it certainly is an acquired taste, BUT there IS technique to be considered here - the best way to eat it is on LIGHT toast (freshest, whitest bread available), with LOADS of melted butter/marg, topped with the LIGHTEST scrape of vegemite...yummmo, gonna go and make some now in fact... (have to hide the white bread though, as i let my kids eat wholemeal/multigrain and they'll all attack me if they see the white stuff!)
tan. ----- Original Message ----- From: "Rob Studdert" <[EMAIL PROTECTED]> To: <[EMAIL PROTECTED]> Sent: Sunday, December 07, 2003 12:21 PM Subject: Re: OT-Totally OT but... > On 7 Dec 2003 at 10:28, Ryan Lee wrote: > > > Anyone with no prior vegemite experience, here's a heads up. It's > > disgusting! Plus it strips some lining in the throat if taken in excessive > > quantities. > > Ha ha, it's always amusing watching Oz visitors apply a chunky layer of > Vegemite :-) > > http://www.urbandictionary.com/define.php?term=Vegemite > > Don't eat it myself, but I'm strange.... > > Rob Studdert > HURSTVILLE AUSTRALIA > Tel +61-2-9554-4110 > UTC(GMT) +10 Hours > [EMAIL PROTECTED] > http://members.ozemail.com.au/~distudio/publications/ > Pentax user since 1986, PDMLer since 1998 >
