I'd go with that - Lagavulin, Talisker, or Ardberg for me. Neat or with just a drop of water. In fact guess what I'm about to do! Nick
-----Original Message-----
From: "Dag T"<[EMAIL PROTECTED]>
Sent: 23/02/04 20:45:34
Subject: Re: Whisky (was Re: PAW: A good breakfast)
Glenmorangie is great among the smoother ones, but usually I prefer
Lagavulin.
DagT

