Oh..! They have green olives. I love green olives on my pizza. For some reason
they don't believe in green olives on pizza in North Carolina. Green olives,
green peppers, and bacon. Yum, tangy tasting.
--
tom wrote:
-----Original Message-----
From: Doug Franklin [mailto:[EMAIL PROTECTED]
On Sun, 16 May 2004 11:13:26 -0400, tom wrote:
Also, these pizzas are "half-baked". The pizza restaurant
we get them
from cooks them halfway, so when we bake them they'll more
or less be
fresh.
Where is this place, Tom?
Ledo's
http://www.ledopizza.com/
The first (and still best) one is in College Park MD. My dad ate there when
he was at UMCP, which was quite a while ago...
tv
--
graywolf
http://graywolfphoto.com/graywolf.html
