ahem.
Sung to the tune of "Que Sera Sera."
When I was going to the store
I asked my mother, what kind of bread?
Should I get whole wheat?
Should I get rye?
Here's what my mother said....
Kaiser Rolls, are all
The kind with the Ses'me seeds
We'll bakke them and then we'll eat
Kaiser Rolls, are all..
(repeat until stricken)
thank you, thank you. you're a beautiful audience. I'll be here all
week. try the veal!
On Oct 9, 2005, at 9:10 PM, Tom Reese wrote:
BRED ugh
That's the sort of mistake that makes your forehead and say
"dough!"
AAARGH. I'm not rising to this Roberts.
Aw, go ahead. It's the yeast you could do.
Well, he is a member of the upper crust.
This thread has gone completely a-rye.
Tom Reese
