On Fri, Mar 12, 2010 at 1:34 PM, John Sessoms <[email protected]> wrote: > From: ann sanfedele >> >> The closest thing to our biscuit , I think, would be a scone. >> (at least from a cooks point of view) >> >> ann (brit on her father's side) > > Ok, I'll bite. What's their name for an English Muffin?
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