[awhile back, David Shemano mentioned the possibility of this kind of
process. Is the following story accurate? FWIW, a few years ago, it
might have been news if one of the poorer countries in the world did
_not_ have price controls on foodstuffs. It's only in the neoliberal
era that the absence of price controls became the rule rather than the
exception.]

[when I ask if the story is accurate, I'm asking specifically about
the "low prices --> shrinking agriculture" part. Almost all of the
rest of the article consists of quotes from special pleaders, i.e.,
business lobbyists and their ilk. Though this is the type of crap that
should be expected in a newspaper like the LAT -- and in its business
section -- it's hardly good journalism.]
------
http://www.latimes.com/business/la-fi-cows22sep22,1,1861429.story?ctrack=5&cset=true

>From the Los Angeles Times

Private farmers squeezed by Venezuelan socialism
Price controls mean many growers, unable to recoup their costs, are
cutting production, forcing the government to import more.

By Chris Kraul
Los Angeles Times Staff Writer

September 22, 2007

MATURIN, VENEZUELA — -- These should be the best of times for dairy
farmer Luis Espinoza.

The Venezuelan economy is booming, thanks to a flood of oil dollars,
and consumer demand for food items including milk and cheese is
unprecedented. Overall consumption by Venezuelans is up 10% this year,
and vendors of cars, clothing, computers and many other goods are
raking it in.

But things couldn't be much worse for Espinoza and hundreds of
ranchers and farmers like him here in the northeastern state of
Monagas. Espinoza's herd is dwindling, his milk output is shrinking
and his future is more tenuous by the day.

He is a casualty of President Hugo Chavez's Socialism for the 21st
Century, as the fiery leader calls his economic plan. Chavez's
policies are squeezing out private farms in favor of worker-owned
cooperatives that enjoy massive government subsidies and for which
profits are of secondary importance.

Espinoza's problem is he cannot produce milk at the low price -- 50
cents a liter -- that the Chavez government has set for it. Nor can
most private ranchers. Milk is one of 29 basic food items on which
Chavez has slapped price controls. Others include cooking oil, flour,
canned tuna, eggs, beef and poultry. Espinoza and other producers
complain that the artificially low prices are leading them to ruin.

[why can't they export their stuff, selling it at higher world prices?]

The lifelong rancher says he is under more than just economic
pressure. In Venezuela's increasingly polarized society, he says,
for-profit farmers are made to feel like villains.

"The worst is the psychological impact of the uncertainty and the
political confrontations," said Espinoza, 54, as he walked among a
cluster of cows from his 600-head herd, down from 900 seven years ago.
"There are hatreds and passions and family conflicts that didn't exist
before."

Because farmers including Espinoza can't recoup their costs, they are
cutting production, forcing the Chavez government to import foods for
which the country was once self-sufficient. Although worker
cooperatives are producing more and more food, they are far short of
covering the private sector's decline in output.

Total Venezuelan imports could hit $40 billion this year, a 20%
increase from 2006.

[so what? what's happened to export revenues? the balance of trade?
Also, are journalists supposed to leap from talking about food imports
to total imports without the least of a segue?]

"The state's answer is to import milk and beef from Brazil, Argentina
and New Zealand, creating jobs there and poverty here," said Jose
Antonio Coraspe, a third-generation rancher and president of the
Cattlemen's Federation in Monagas.

[not an objective source, to my mind.]

Chavez aims to address the long-standing inequities of Venezuelan
society and better distribute the nation's oil wealth among the poor.
His programs have made him enormously popular with a majority of
Venezuelans, and last year he was reelected to another six-year term
by a wide margin.

He claims to have reduced the country's poverty rate to 30% from 50%
in the 1990s, eliminated illiteracy and raised the poor's standard of
living by providing free healthcare, much of it administered by 25,000
Cuban doctors.

Another boon to the poor is the government's Mercal retail food chain,
where more than half of all the grocery items consumed by Venezuelans
are sold. Goods are discounted as much as 35% off market prices,
thanks to government subsidies made possible by Venezuela's oil
revenue, which now tops $1 billion a week.

Patrons at the Fabrizio Ojeda Endogenous Development Nucleus -- a
center in the Catia slum of Caracas that includes a Mercal market, a
medical clinic and a shoe factory -- lauded Chavez.

"I credit Chavez for this. We have very few means and he is the first
leader who has cared about us. Just look at what he has done, not what
he has said," said Yaneth Nava, a 32-year-old homemaker who was
picking up free prescription medicine for her migraines.

But critics say the policies are unsustainable if oil prices fall, and
that Chavez, by slowly smothering the private farm sector, is ensuring
an even deeper crisis when that day comes because domestic production
will be crippled.

[if/when oil prices fall, the question is the extent to which the
Chavez government invested the oil revenues in things that allow Vzla
to withstand the impact. His government seems much much better than
the usual oil-exporter, which takes the temporarily-high oil revenues
and "invests" them in luxuries for the elite, in big statues, etc.]

"It is clear that Venezuela is sitting on a time bomb, though the
timer has still left us enough time to react," said the August
quarterly Perspective report by Ecoanalitica, a leading Caracas-based
economic consulting firm, in addressing Chavez's spending.

Ken Shwedel, an agricultural economist with Rabobank [??] in Mexico
City, said: "These imports and subsidies are costing Chavez a lot of
money, and it may not be sustainable. But with the price of oil at $80
a barrel, you can argue that he can afford it. At that price, you can
afford to finance any bad policy."

The drop in domestic food production has happened so quickly that
scarcities have developed. A thriving black market has since developed
in which food items including sugar, beans and other staples are sold
at an average 93% markup from the controlled price, according to a
recent survey by the Venezuelan Teachers Federation, which monitors
consumer prices.

Higher food prices are a key factor in Venezuelan inflation, which is
expected to exceed 17% this year -- the highest in Latin America.

Because his profit is nil, Espinoza can't afford to invest in
equipment or new livestock, which means his future as a farmer -- if
he has one -- is likely to be less and less productive.

It's typical of all sectors of Venezuela's private industry fearful of
Chavez's socialist policies, said Ismael Perez Vigil, executive
director of the Venezuelan Industry Federation.

[he would say that, wouldn't he? I'm waiting to see if there's an
interview with a labor leader to follow. or an interview with a
Chavista. After all, isn't "balance" a primary journalistic value?]

Declines in [capitalist?] industrial jobs, manufacturing capacity and
the number of manufacturers are symptomatic of the investment
drop-off, said Perez Vigil. Another sobering statistic: Foreign
investment in Venezuela last year was negative, meaning more foreign
capital fled the country than came in.

[if Vzla has a current-account surplus, it's no surprise that there's
a capital-account deficit ("fleeing capital"). It's true by the nature
of accounting (with a flexible exchange rate).]

"The economy is not generating high-paid jobs, not adding technology.
There is a brain drain not just of qualified people like doctors but
even plumbers and electricians," Perez Vigil said. "Yes, there is an
increase in car manufacturing, but vehicles are usually assembled with
imported parts because of Chavez's controls and the difficulty of
finding skilled labor."

Oscar Garcia Mendoza, president of the Venezuelan Credit Bank and a
critic of Chavez's economic policies, said the decline in investment
was "bringing pauperization and decline."

[another "objective" source!]

"The country is turning into Africa, with everyone trying to benefit
from the [oil] bonanza as best they can. But it's only possible if oil
prices stay high.

"Production is falling and [government] spending is rising. It's a
celebration of irresponsibility and of ignorance without limits."

Espinoza spends what little he can spare on security. Cattle rustling
has become endemic in Monagas, with 10,000 of the state's 400,000 head
stolen last year. Cattlemen have had to band together to form what
cattlemen association leader Coraspe calls the local version of the
Texas Rangers.

Espinoza says investing in his ranch makes little sense in view of
what he calls "judicial insecurity." He was referring to the takeover
of three private cattle ranches in Monagas by peasant groups with the
encouragement of Chavez's government.

Espinoza says he is barely hanging on. He has reduced his payroll to
nine from 13. His milk production has slid to 600 liters a day from
1,500 seven years ago.

His shrinking herd is part of a broader reduction: Venezuelan beef and
dairy cattle now total about 12 million head, or 1 million fewer than
when Chavez took office in 1999. That works out to a ratio of about
half a head per capita, far below the 1-1 ratio in Brazil, for
example, Coraspe said.

[maybe Venezuela's comparative advantage isn't in dairy. If so, the
changing ratio makes sense.]

Espinoza's frustration is evident. "The government is committing grave
errors with its agricultural policy," he said. "If things keep going
the way they are, there will see a collective protest, some sort of
civil explosion."

[EMAIL PROTECTED]

Copyright 2007 Los Angeles Times

[ohmigod! somehow the author left out the interviews with laborites
and Chavistas. Perhaps they were left on the editing floor?]
-- 
Jim Devine / "Segui il tuo corso, e lascia dir le genti." (Go your own
way and let people talk.) --  Karl, paraphrasing Dante.

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