On Thu, Apr 30, 2009 at 5:40 AM, Peter Bowers <[email protected]> wrote:
> On Thu, Apr 30, 2009 at 12:41 PM, Simon <[email protected]> wrote: > > I use a publicly accessible password, > > I don't even have to go as far as a captcha, > > it has stopped 100% of the spam, > > I use this as well and can concur that it stopped 100% of spammers. > > You can see http://www.pmwiki.org/wiki/Cookbook/OpenPass to see how it > is implemented. > > -Peter > Has anyone tried incorporating this with using authuser so you can use ldap for most editing, but the public password for comments? thanks, maria
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