Seandainya GMO (genetically modified organisms)
terbukti aman, dunia akan kecukupan pangan.  Dan tanah
yang semula ladang, dapat ditanami pohon banyak,
sehingga erosi top soil dapat dihambat. Daun pohon
akan makan CO2 dalam proses photosynthesis dan
menghasilkan O2 yang dihirup oleh manusia. Lebih jauh,
berkurangnya CO2 diudara akan mengurangi efek rumah
kaca yang menyulut global warming.

Saya percaya pada potensi manusia, yang salah satunya
adalah intelegensia, dan itu dipunyai oleh manusia
Indonesia termasuk Anda-anda.

Selamat menunaikan ibadah Ramadhan besok atau lusa.

Slam,
RM


  GM seeds make their way into 25% of farmland 

NIDHI NATH SRINIVAS

TIMES NEWS NETWORK[ SATURDAY, OCTOBER 09, 2004
01:32:38 AM ] 

NEW DELHI: It�s been a creeping acquisition.
Genetically modified seeds are slowly but surely
taking over larger chunks of farm land across the
globe. For the first time, one out of every four
hectares in the world growing food, feed and fibre
crops is now using transgenic seeds. 

To put that milestone in perspective, around 750
million acres, or one-third the total land area of
China, is now under GM crops. In India itself, the
area under Bt cotton has doubled within a year. By
next year, the world is expected to grow GM oilseeds,
cotton and maize on a whopping 100 million hectares. 

For GM seed companies, that would mean a cool $5
billion or more in sales. And with an average annual
growth rate of 10%, GM usage is set to only increase
further as large food and feed processing companies
find they are meeting less resistance from consumers
and law-makers world-wide. 

In 2003, 55% of the 76 million hectares of soyabean
planted globally were transgenic, up from 51% in 2002.
Twenty-one percent of the 34 million hectares of
cotton were GM, up from 20% last year. 

The area planted to transgenic canola in 2003 was 16%,
up from 12% in 2002. Finally, of the 140 million
hectares of maize grown globally, 11% was GM in 2003
equivalent to 15.5 million hectares, up substantially
from 9% or 12.4 million hectares in 2002. 

If the global areas (conventional and transgenic) of
these four principal GM crops are aggregated, the
total area is 272 million hectares of which 25%, up
from 22% in 2002, was transgenic in 2003. Thus, for
the first time one quarter of the aggregate area of
the four crops, totalling over one quarter billion
hectares is GM. 
 



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