On Saturday 04 August 2007 17:24, William Sanders / EFG wrote: <snip> > 1. In yer frypan - cook 12 strips o bacon. Drain the grease when it gets > below 200 degrees F into a heat-safe container. Discard the bacon (or > give it to yer cat). Let the grease cool down for 30 minutes. > 2. Place 4 eggplant 'steaks' into the Suction Machine, along with the > bacon grease. A cook might actually add salt and minced garlic. > 3. Turn on the Suction Machine. Seal the package. > 4. Let the package sit for an hour. Do Not Refrigerate. > 5. Open the package. > 6. Place the EggPlant "Steaks" into the GF grill. Cook normally. > > Suction Machine - http://www.sealameal.com/ > Should you use it, it forces the bacon grease into every available cell of > the EggPlant "Steak"
Hi Bill! Finding the suction device locally priced beyond the "bankrupt retiree" budget, I slightly modified the recipe, using the $15 George Foreman Grill. I grilled 6 strips of bacon for 10 minutes, poured the drippings over the eggplant "steak", encouraging penetration, which turned out to be very complete, with a few fork punctures, put the "steak" on the grill and put the bacon on top, giving all of it about 5 minutes beyond the first 10. Very tasty. I skipped the garlic, didn't have any on hand, it would have been nice, though. -- Regards, Pete http://www.pete-theisen.com/ _______________________________________________ Post Messages to: [email protected] Subscription Maintenance: http://leafe.com/mailman/listinfo/profox OT-free version of this list: http://leafe.com/mailman/listinfo/profoxtech Searchable Archive: http://leafe.com/archives/search/profox This message: http://leafe.com/archives/byMID/profox/[EMAIL PROTECTED] ** All postings, unless explicitly stated otherwise, are the opinions of the author, and do not constitute legal or medical advice. This statement is added to the messages for those lawyers who are too stupid to see the obvious.
