Recipe Istimewa&sangat mahal harganya

gampang dibuat untuk nanti malam
daripada makan sampahan diluar sana.

 1 small onion, cut in small rings 
 2 cloves garlic 
 1 tsp jahé 
 1 salam leaf 
 1 tsp gula jawa 
 1 tsp ketumbar 
 1 tsp chili powder 
 25 ml tamarind water 
 25 ml water 
 100 g tempeh, cut in slices 
 1 Tbs vegetable oil 
Recipe directions

Combine
 all ingredients (except the oil) in a saucepan. Simmer covered for 
about 1 hour until almost dry, taking care not to burn tempeh.

Let cool down. Bake tempeh on both sides in the oil until golden brown on both 
sides.

Serve the Tempeh Goreng Bacem hot. 

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