More L.A. restuarants join Canadian Seafood Boycott.
Omaha's own Dundee Dell is Boycott Leader in Metro!

 

MORE LOS ANGELES AREA RESTAURANTS JOIN SEAFOOD BOYCOTT
TO PROTECT SEALS


WASHINGTON (November 7, 2005) – The Humane Society of
the United States (HSUS) announced today that five
more restaurants in the Los Angeles area have
responded to The HSUS’ call for a boycott of seafood
from Canada until that country’s annual slaughter of
hundreds of thousands of seals is permanently halted.
The HSUS has also noted that Canadian snow crab
exports to the United States have dropped by $156
million—nearly ten times the value of the seal hunt
and a thirty-six percent drop since the seafood
boycott began.

The hunt is undeniably cruel—baby seals are clubbed or
shot to death primarily for their pelts—many are
skinned while still alive and conscious. The U.S. has
long banned imports of seal products, but the market
for seal pelts in Europe provides an incentive for the
sealers to take to the ice every spring to kill as
many seals as they can. This year’s hunt, with over
300,000 baby seals slaughtered, was the largest
killing of marine mammals in the world.  Over 42% were
skinned alive!

The California restaurants joining the boycott are:

Geoffrey’s Malibu
The Arroyo Chop House
Malibu Seafood and Fresh Fish Market
The Kitchen
Pacifico’s

They join other restaurants across the country such as
Tavern on the Green, and companies like Legal Sea
Foods, Down East Seafood, Whole Foods Markets, Wild
Oats Markets, Original Fish, The Plitt Seafood Company
and Spectrum Organics in the United States, and Marks
and Spencer in the United Kingdom in taking steps to
reduce or end their Canadian seafood sales.

“We applaud these restaurants for joining the campaign
and their support is timely. This week, The Department
of Fisheries and Oceans is meeting in Canada to
determine the sealing plan for the next five years,”
said Pat Ragan, director of The HSUS Protect Seals
campaign. “It is imperative that American consumers
send Canada a loud and clear message that they will
not buy seafood from Canada or travel there if this
cruel hunt is allowed to continue.”
Seventy percent of Canadian seafood is exported to the
United States, producing $2.8 billion annually for the
Canadian economy and making the industry a viable
target for a boycott. The implementation of
country-of-origin labeling for seafood products will
makes it easy for consumers to determine which
products come from Canada. More than 120,000
individuals have already signed The HSUS boycott
pledge on the web site, www.ProtectSeals.org, which
also provides a downloadable pocket guide to the most
common Canadian seafood products, such as snow crabs.

Sealing is an off-season activity conducted by
commercial fishermen from Canada’s East Coast. Even in
Newfoundland, where more than 90 percent of the
sealers live, sealing income accounts for less than
one percent of that province’s gross domestic product
and only two percent of the landed value of
Newfoundland’s fishery. “The Canadian government and
fishing industry clearly have an economic choice to
make,” said Ragan.

The Humane Society of the United States is the
nation’s largest animal protection organization
representing nearly 10 million members and
constituents. The non-profit organization is a
mainstream voice for animals, with active programs in
companion animals and equine protection, disaster
preparedness and response, wildlife and habitat
protection, animals in research and farm animal
welfare. The HSUS protects all animals through
education, investigation, litigation, legislation,
advocacy, and field work. The group is based in
Washington and has numerous field representatives
across the country.

The Humane Society of the United States
2100 L St., NW
Washington, DC 20037
www.hsus.org
Promoting the Protection of All Animals

See also:
http://www.harpseals.org

http://www.protectseals.org
http://www.seashepherd.org





        
                
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Yahoo! Mail - PC Magazine Editors' Choice 2005 
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