Yes, I like cumin also and how can you go wrong with garlic and 
potatoes.,
I will try this recipe too
Donna

--- In [email protected], "Annie" 
<[EMAIL PROTECTED]> wrote:
>
> I like this recipe and will try it soon.  I never knew what cumin 
was 
> until I joined the vegetarian groups.  
> I have a big container of it now and I add it to my beans and soups.
> 
> Thank you for this recipe.  This is a really nice group, I don't 
know 
> how to cook real diffgicult recipes and these are all easy and 
taste 
> good.
> 
> Annie
> 
> --- In [email protected], "Jenn Bartimus" 
> <recipes2695@> wrote:
> >
> > Garlic and Cumin New Potatoes
> > 
> > 12 unpeeled small red potatoes, cut into fourths 
> > 2 tablespoons butter or margarine, melted 
> > 1/2 teaspoon garlic powder 
> > 1/2 teaspoon ground cumin 
> > 1/2 teaspoon paprika 
> > 1/2 teaspoon peppered seasoned salt 
> > 1/4 cup chopped fresh cilantro 
> > 
> > Heat coals or gas grill for direct heat. Place potatoes in large 
> bowl. Add remaining ingredients except cilantro; toss to coat. 
Place 
> in grill basket (grill "wok"). Cover and grill potatoes over medium 
> heat 10-15 minutes, shaking basket or stirring potatoes frequently, 
> until tender. Sprinkle potatoes with cilantro; toss to coat.
>



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