The portobello mushroom sandwich sounds great!! I'm going to try that.
I'm a big fan of avocado -- Jimmy John's is a chain sandwich shop (they have
them in Florida, Kansas, and Missouri for sure) and their vegetarian
sandwich is to die for. Provolone, avocado, mayo, tomatoes, cucumbers,
sprouts, lettuce. I've made it at home, but the bread isn't as good. :(
Audrey
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We recommend:
>
> homemade hummus, avocado and tomato (any other veggies like sprouts,
> spring onion, water cress, lettuce would be good) on good quality
> whole grain bread
>
> pesto, mozzarella and tomato on a baguette
>
> Brie and tomato w/ rocket or arugula lettuce on a baguette
>
> A good hot sandwich is roasted portobello mushroom and goats cheese.
> I usually marinate the mushrooms (put tsp of mayo and mustard, minced
> garlic, lemon juice, extra virgin olive oil, sea salt and cracked
> pepper in a jar and shake or simply Extra virgin olive oil and
> balsamic) and roast them on a rack until tender, then place them on
> toasted ciabatta or crusty bread w/ mayo, mustard, thick slice of
> good goats cheese, lettuce and tomato.
>
> Anyway, this is what we like :)
>
>
>
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