Oat Crackers
3 c. uncooked Oatmeal
2 c. unbleached Flour
1 c. Wheat Germ
3 T. Sugar
1 t. salt
3/4 c. oil
1 c. water
Mix together well with electric hand mixer. Spray 2 large baking sheets.
Roll out thin. Sprinkle with salt. I used a salt grinder. Score with
knife into squares. Bake in 350 degree oven for 30 minutes or until crisp.
Watch edges so they don't burn.
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