I am new to R, and I am trying to cut a continuous variable BMI into different categories and can't figure out how to use it. I would like to cut it into four groups: <20, 20-25, 25-30 and >= 30. I am having difficulty figuring the code for <20 and >=30? Please help. Thank you.
-- View this message in context: http://r.789695.n4.nabble.com/How-do-I-use-the-cut-function-to-assign-specific-cut-points-tp4329788p4329788.html Sent from the R help mailing list archive at Nabble.com. ______________________________________________ R-help@r-project.org mailing list https://stat.ethz.ch/mailman/listinfo/r-help PLEASE do read the posting guide http://www.R-project.org/posting-guide.html and provide commented, minimal, self-contained, reproducible code.
