In a message dated 9/29/00 5:38:38 PM Eastern Daylight Time,
[EMAIL PROTECTED] writes:
> Have you ever seen Sauerkraut (Mmmmh...)? I don't know what you think is
> Sauerkraut, but it can't be what we call Sauerkraut over here. At least I
> never saw green Sauerkraut. Sauerkraut has always been, is still and will
> always be white (as it is made from Wei�kraut (what should be White Kraut
> (or whatever is the translation for Kraut)).
>
>
Yes, Sauerkraut is white but relish and vegemite are green. I used to
eat at German restaurants in Washington, DC and it is good stuff. I like
bratwurst over knockwurst, but just without the vegemite and relish. I am
just being silly and don't get all defensive about it. The Germans are proud
of their Sauerkraut, the Australians are proud of their vegemite and the
Americans can be proud of relish if they want. I am just being silly and
trying to just break up some tense topics on other strings.
Iron Mike
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