-----Original Message-----
From: Pflaum, Timothy-Michael <[EMAIL PROTECTED]>
To: '"Brian of Wiggin" <brianofwiggin ' <[EMAIL PROTECTED]>;
'[EMAIL PROTECTED] ' <[EMAIL PROTECTED]>; '[EMAIL PROTECTED] '
<[EMAIL PROTECTED]>; '[EMAIL PROTECTED] '
<[EMAIL PROTECTED]>
Date: 24 January 2000 23:20
Subject: AW: [RR] whats for dinner
>>the Rangernet menu you could always add German pumpernickel bread.
>
>Please, hold it !
>
>This is NOT the bread that we normally eat.
>It is made for export and for tourists.
>Tastes good only with a slight layer of tar on it.
>
Hmm, the German exchange student who came to visit my daughter certainly ate
it!
>As for German
>sausages they're the wurst <g>]
>
>Pun imtended ????????
Yes, though I am not fond of German sausages. My son was not too impressed
with the sausages when he went on an exchange visit either. Just how many
"wursts" are there? I know of bockwurst and bratwurst but that is about it.
BoW.
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