I think the ease of institution of the regimen can vary as individuals' 
balance of fast-twitch and slow-twitch (white meat, dark meat for the 
poultry familiar). Know that your smooth muscle,  (heart, blood vessels 
walls, intestinal walls) are fueled by glucose. Your brain and nervous 
system run exclusively on it too.

The diet's object is to end the fast and easy conversion of carbohydrates 
and sugars into glycogen, the energy storage molecule in your liver and 
large muscles from which glucose supplies are detached and circulated for 
that use. Fats, oils and proteins are also processed into glycogen too, it 
just takes more time and energy. In certain neurological situations a 
ketogenic diet is instituted for just that reason. 

This diet conversion should probably be undertaken before you go out above 
the normal activity or duration as the depletion of the rapidly available 
stores leaves you in the rarely exercised conversion to stores that are 
 slower to respond to physiologic needs until more rehearsed. You can end 
up with low blood sugar level presenting various symptoms ranging from 
lowered consciousness, heart palpitations and GI distress since that system 
represents the largest amount of of smooth muscle and is also the one the 
body will take off-line if supplies fall short. Preservation of the 
prioritized critical operations will ensue. Lack of stores forces the body 
the body to initiate those choices and if continued something called 
catabolism will ensue where the body will begin to breakdown functional 
tissue to make energy. 

Your GI system's tolerance of the diet is another issue. Difficulties can 
come from a shift of dietary intake in the liver's production, smooth flow 
of, storage in the gall bladder and secretion into the small intestine to 
emulsify fats, oils and lipids in the diet. Requirements for the substance 
exceeds the flow volume the ducts can support or the product becomes 
sludgy. Pancreatic secretions have digestive enzymes which, if any 
structural barrier to the flow of the volume produce in response to dietary 
intake can begin taking the same action (digestion) on itself resulting in 
pancreatitis. Poor responses to Atkins diets are frequent in the literature.

Have to listen to your body and know where you are starting. You may have 
more brittleness to this metabolic change that is either on the molecular 
or structural level or it might be well tolerated once the conversion is 
complete. This audience is generally an active one, benefitting all of 
this. The population I see with gall stones, requiring biliary stenting and 
pancreatitis are not using this diet to benefit their metabolic function, 
they are sitting on the couch playing video games, eating junk and finally 
having distress when they present. 

Andy Cheatham
Piottsburgh

On Tuesday, January 20, 2015 at 12:37:26 AM UTC-5, lungimsam wrote:
>
> But isn't eating all that cream and fat really bad for your circulatory 
> system? 
>
>

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