I brew pour-over at work, and espresso at home.  I've been loving Linea 
Caffe's Espresso Blend at home, and a Costa Rican bean from Blue Bottle at 
work.  At homesetup is an Olympia Cremina lever machine with a Baratza 
Vario grinder; Work has a kyocera hand held burr grinder, hario v-60 
dripper, and the Kone stainless steel filter.

On Tuesday, March 4, 2014 11:48:07 AM UTC-8, Deacon Patrick wrote:
>
> What’s your favorite coffee? Regular and/or decaf.
>
> Since I can only drink decaf, my favorite (so far) is Dazbog French Roast 
> Organic Decaf, with their Babushka a very close second.
>
> With abandon,
> Patrick
>
> *www.MindYourHeadCoop.org <http://www.MindYourHeadCoop.org>*
> *www.OurHolyConception.org <http://www.OurHolyConception.org>*
>  
>

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