Title: DailyInBox: The Recipe File
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-- Other Great E-Mails --
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| The Recipe File is
a free e-mail service from DailyInbox.com that
provides selected recipes from award-winning Junior League cookbooks.
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Meat and Poultry:
Chicken Cacciatore
from
River
Road Recipes...
The Textbook of Louisiana Cuisine
INGREDIENTS:
1 large hen (4 to 5 pounds)
3 tablespoons olive oil
1 large onion, chopped
3 cloves garlic, minced
1 rib celery, chopped
1 can tomato sauce
1 can Italian pack peeled tomatoes
1 bell pepper, chopped
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon oregano
1/2 cup red wine (optional)
TO PREPARE:
Cut chicken into serving pieces, rinse and
dry. Heat oil in heavy skillet and sauté chicken until brown.
Add onion and garlic and brown lightly. Add celery, tomato sauce,
tomatoes, and seasonings. Simmer slowly for 45 minutes to 1 hour.
Add wine 5 minutes before serving. Serve over noodles or spaghetti.
SERVES 4 to 6
Copyright 1959 The Junior League of Baton Rouge,
Inc. All rights reserved.
Visit The Junior
League of Baton Rouge web site to purchase copies of River
Road Recipes and other fine cookbooks, or call (225) 924-0298.
The Junior League of Baton Rouge, Inc. is an organization
of women committed to promoting voluntarism, developing the potential of
women and to improving the community through the effective action and leadership
of trained volunteers. Its purpose is exclusively educational and
charitable. All proceeds from League fundraising efforts, including
from the sale of River Road Recipes,
are returned to the community.
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