DailyInbox.com: The Recipe File -- Heartland Pasta

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Title: THE RECIPE FILE

DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Family First's Family Minute All Pro Dad Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints History Channel's This Day in History Good Housekeeping's Site of the Day Junior Leagues' Recipe File LifeTip.com's LifeTips CoachVille's Trivia   Only $29.99   Print this recipe Send this recipe to a friend Pasta, Seafood and Eggs: Heartland Pasta from Above & Beyond Parsley... Food for the Senses INGREDIENTS: 1 to 1-1/2 pounds fettuccine, cooked 3 tablespoons olive oil 6 tablespoons cooked diced bacon 1 tablespoon chopped garlic 1 large onion, chopped 1 tablespoon fresh rosemary 1 pound fresh spinach, torn 1/4 cup white wine Salt and freshly ground pepper, to taste Red pepper flakes, to taste Pecorino cheese, to taste TO PREPARE: In a large sauté pan, add olive oil followed by bacon, garlic, onion and rosemary.  Sauté until tender.  Add spinach and continue to sauté.  Remove mixture and deglaze pan with white wine.  Return mixture to pan and add salt, pepper and red pepper flakes.  Toss with fettuccine and serve with freshly grated Pecorino cheese. SERVES 6 Copyright 1992 The Junior League of Kansas City, Missouri, Inc.  All rights reserved. To purchase copies of Above & Beyond Parsley, call the Junior League of Kansas City, Missouri at (816) 444-2112 from 8:30am-4:30pm M-F Central time. The Junior League of Kansas City, Missouri, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of Above & Beyond Parsley, are returned to the community.           Subscription Information You are subscribed with e-mail address:  archive@jab.org To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]