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Desserts:
Blueberry Cream Pie

from Traditions...
A Taste of the Good Life


INGREDIENTS:
1 cup sour cream
2 Tablespoons flour
3/4 cup sugar
1 teaspoon vanilla
1/4 teaspoon salt
1 egg, beaten
2-1/2 to 3 cups fresh blueberries
1 (9-inch) pie shell, unbaked
4 Tablespoons flour
4 Tablespoons butter, softened
4 Tablespoons chopped pecans
TO PREPARE:

Combine first 6 ingredients and beat 5 minutes at medium speed or until smooth.  Fold in blueberries.  Pour into pie shell and bake at 400 degrees for 25 minutes.  Combine remaining ingredients, stirring well.  Sprinkle over top of pie.  Bake an additional 10 minutes.  Chill well before serving.

SERVES: 6 - 8



Copyright 1983 The Junior League of Little Rock, Inc.  All rights reserved.

To purchase copies of Traditions, call the Junior League of Little Rock at (501) 666-0658 or order by mail at P.O. Box 7453, Little Rock, AR 72217.  The cost is $18.95 plus $4.00 shipping/handling for first book ($2.00 each additional book).  You may also purchase copies of any of the Junior League of Little Rock cookbooks through their website (http://www.jllr.org).

The Junior League of Little Rock, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women, and improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  Proceeds from the sale of Traditions support the projects and programs of the Junior League of Little Rock, Inc.
 

   

 
 

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