Soups
and Vegetables:
French
Quarter Green Beans
from
Traditions...
A
Taste of the Good Life
INGREDIENTS:
3
(9 ounce) packages frozen French style green beans
3
Tablespoons butter or margarine
1
(10-3/4 ounce) can cream of mushroom soup
1
(3 ounce) package cream cheese, softened
1
teaspoon dried onion flakes
1
(8 ounce) can sliced water chestnuts, drained
1/4
teaspoon garlic salt
1/2
teaspoon salt
1/4
teaspoon pepper
1-1/2
cups grated Cheddar cheese
1
(2-1/2 ounce) package slivered almonds
Paprika
TO
PREPARE:
Cook
beans according to package directions. Drain. Melt butter in
a saucepan and add soup and cream cheese. Cook over low heat, stirring
constantly, until cream cheese is melted and mixture is smooth. Remove
from heat and stir in green beans, onion flakes, water chestnuts, garlic
salt, salt, pepper and Cheddar cheese. Spoon mixture into a lightly
greased 2 quart casserole dish. Top with almonds and sprinkle with
paprika. Bake, uncovered, at 375 degrees for 45 minutes or until
bubbling around edges.
SERVINGS:
8
Copyright 1983 The Junior
League of Little Rock, Inc. All rights reserved.
To purchase copies of Traditions,
call the Junior League of Little Rock at (501) 666-0658 or order by mail
at P.O. Box 7453, Little Rock, AR 72217. The cost is $18.95 plus
$4.00 shipping/handling for first book ($2.00 each additional book).
You may also purchase copies of any of the Junior League of Little Rock
cookbooks through their website (http://www.jllr.org).
The Junior League of Little
Rock, Inc. is an organization of women committed to promoting voluntarism,
developing the potential of women, and improving the community through
the effective action and leadership of trained volunteers. Its purpose
is exclusively educational and charitable. Proceeds from the sale
of Traditions support the projects
and programs of the Junior League of Little Rock, Inc.
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