Ham and Cheese Spread 2 packages (8 ounces each) cream cheese, softened 1/2 cup sour cream 2 tablespoons dry onion soup mix 1 cup chopped fully cooked ham 1 cup (4 ounces) shredded Swiss or cheddar cheese 1/4 cup chopped fresh parsley In a mixing bowl, beat cream cheese, sour cream and soup mix until smooth. Stir in ham and cheese. Form into ball or spoon into a plastic wrap-lined mold. Roll in parsley or sprinkle parsley on top. Refrigerate. Yield: 12-14 servings (about 4 cups). CAYMAN DESIGNS Recipes, handmade custom jewelry, tropical backgrounds, lighthouses, and a lot more. http://www.caymandesigns.com -- ~~Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please read the FAQ posted each week. Please send recipes, requests, questions or comments to [EMAIL PROTECTED] Please allow several days for your submission to appear.
